RYDE ROWING CLUB  FISH & CHIP SUPPER AND TALK. THURSDAY 26th OCTOBER AT 7.30PM at the Clubhouse. 

The ninth - and last of this seasons FISH & CHIP SUPPER AND TALK'S. 

and takes place on THURSDAY 26th OCTOBER AT 7.30PM at the Clubhouse.

The talk is by – 

John Dadd – Operation Blackleg – Salvaging HMS Coventry Secrets.

ALSO – MONTHLY “150+ CLUB” CASH DRAW AND RAFFLE.

All Club & 150 Club Members plus family and friends welcome.

FISH & CHIP SUPPER: £7.50

ALL FOOD ORDERS TO STEPH HICKMAN PLEASE, BY MONDAY 23rd October at the LATEST. 

TEL: IW 613077 OR EMAIL : steph.hickman1944@gmail.com

NB. WE CANNOT GUARANTEE MEALS IF ORDERS ARE PLACED AFTER THE DEADLINE.

On this occasion we are unlikley to have a Goddards Craft beer available.

This is the last Fish & Chip Supper and Talk for this year - we hope to start again in February, 2018 - and already have a number of interesting talks planned - more information to follow.

However coming up we have –

Saturady, 25th November - a "New Boat Fund" Fundraiser - a Night at the Races.

Friday, 22nd December – RRC Awards Presentation Evening - at the Clubhouse.

Sunday, 24th December - Christmas Eve - the RRC Christmas Draw.

More information on all the above will be published shortly.