RYDE ROWING CLUB FISH & CHIP SUPPER AND TALK. THURSDAY 24th AUGUST AT 7.30PM at the Clubhouse. NOTE EARLIER THAN USUAL DATE DUE TO RYDE CARNIVAL ON THE 31st AUGUST.
The seventh FISH & CHIP SUPPER AND TALK on the season.
takes place on THURSDAY 24th AUGUST AT 7.30PM at the Clubhouse.
The talk is by –
Jo Cooper – Growing up in Ryde in the 1950’s and 60’s.
ALSO – MONTHLY “100+ CLUB” CASH DRAW AND RAFFLE.
We will also be showing a short piece of film from one of our older member - Joan Livingstone - who recently did a very successful Skydive for AgeUKIW - and who many of you were kind enough to sponsor.
All Club & 150 Club Members plus family and friends welcome.
FISH & CHIP SUPPER: £7.50
ALL FOOD ORDERS TO STEPH HICKMAN PLEASE, BY MONDAY 21st AUGUST at the LATEST.
TEL: IW 613077 OR EMAIL : firstname.lastname@example.org
NB. WE CANNOT GUARANTEE MEALS IF ORDERS ARE PLACED AFTER THE DEADLINE.
On this occasion we are likley to have a Goddards Craft beer available - either "Ale of Wight" or "Starboard".
Fish & Chips Suppers and talks will continue – usually on the last Thursday of the month - until October when there will be a break over the Christmas and New Year period.
Coming up we have –
Thursday 28th September 2017 – Mark Hickman – Restoration of ‘Tarisa’ an Edwardian Cruising Yacht
Thursday 26th October 2017 – John Dadd – Operation Blackleg – Salvaging HMS Coventry Secrets